Only a customer who booked through Booking.com and stayed at a specific property can write a review. This lets us know our reviews come from real guests like you. We believe review contributions and property responses will highlight a wide range of opinions and experiences, which is critical in helping guests make informed decisions about where to stay. The room very elegantly decorated, very spacious, and the food at the restaurant was one of the finest dinings we've ever had. The location was fantastic as we were in the middle of the city centre and 2 steps away from the port. From its terrace you can enjoy views of the fishes, all within a friendly, family atmosphere.
On this page we present you a selection of restaurants in Menorca. From tapas restaurants to seafood restaurants, specialists in local cuisine and even the best pizzerias and Asian restaurants. If you like to eat well and are on vacation in Menorca, this is the page you have been looking for.



Best views of the historic port of CiutadellaSit back and relax and breath in the ambiance. This is a magnificent Restaurant which has a unique and spectacular design. There is central lake restaurante en Calesfonts in the courtyard, with a Menorcan llaut floating in the lake which gives it a very Mediterranean feeling. The walls made of natural rock recesses and images are projected on the walls.

Habitaclia.com property portal offers you the quickest and simplest way to access the whole range of property in the Menorca region. The gastronomy of Menorca is one of the pillars of Morvedra Nou. And, behind this culinary art, there are many people involved. From the farmer who milks the cows through which the cheese is made to the beekeeper who provides us with honey.
The menu offers the basic dishes that always have to be there, and periodically incorporating new creations, all surprising, and delicious. The gastronomic offering of Grupotel Mar de Menorca is designed to offer guests the widest variety of local and international products. Choose the "All Inclusive" accommodation option and take unlimited pleasure in sampling the varied dining and drinks offering in our Lounge Bar and Buffet Restaurant. Don’t forget to try the wide range of dishes adapted to all tastes and needs.

The owner is Andalusian and he states that the salmorejo is excellent. As the oldest winery in Menorca, Binifadet is well worth a visit when visiting the island. Take a tour of the 12-acre vineyard, sip on some of the incredible wines then take a seat on the terrace and enjoy some mouth-watering tapas dishes. However, Minorcan restaurants don’t only serve local cuisine, in fact you can eat absolutely everything on the island. An increasing number of restaurants are opening up in Minorca where to eat creative, signature cuisine and food with international influences.
The restaurant Mestre d’aixa, as its very name says, could very well be translated as ‘small vessels manufacturer’. Located in the port of Ciudadela next to Aquarium restaurant, you can taste seafood and Menorcan specialties in Tapas format. This more informal alternative opens kitchen continuously and does not accept reservations. This bistró located in the heart of the Suites del Lago hotel is ideal for enjoying of a casual cuisine with quality as well as one of its famous cocktails. It consists of a small indoor bar next to reception and another outdoor bar that serves both the dining room and the hammocks and Balinese beds located next to the pool. Music and its elegant design make this space an oasis of tranquility.
If you want to eat or dine in your room you just have to make a call and choose your favorite food. You will find a wide range of drinks and snacks in the Mini bar. If you prefer to eat or dine in your room you just have to make a call and choose your favorite food. Our guests also enjoy a 10% or 5% discount in the different restaurants of the group. Loin veal in SmoixSmoix has long been my favorite Ciutadella restaurant. If it’s a nice homely, family feel that you are after, Can Tanu in Fornells certainly fits the bill.

They do pay attention to detail here, as a matter of fact, it is one of the best restaurants of Menorca where you can eat healthy at affordable prices. All of their products are ecologic and are carefully picked. They have a menu for kids, with vegan options–the service is second to none. This exclusive Beach Club with views to the marina of Cala'n Bosh offers and expierence of limitless enjoyment.
Located in the heart of the famous Ciutadella harbour feature a wide terrace with spectacular views. The restaurant is located inside a natural cave and has an attractive indoor dining room decorated in a seaside style with traditional Minorcan features. Specialists in rice dishes, red tuna, fish and other typical seafood of the island. The restaurant has spectacular views of the marina and a large terrace as well as an indoor dining room for adults only, El Camarote from where you can enjoy the gastronomic delights of the restaurant.

The Llaut restaurant has a large cold and hot buffet as well as a show cooking on an occasional basis. Breakfast is varied with local products, international classics, natural fruit juices made at the moment and Nespresso coffee. Quality and variety is our hallmark and we also give priority to working with local producers. Jardí de Ses Bruixes – Hotel and “patio” in the center of Maó.If you want to have breakfast or a light lunch in an incomparable place in Maó, this is your place.
Family restaurant, opened in 1991, specializing in grilled meat and fish from the island, with a great variety of starters, rice dishes and the famous lobster stew.Access ramps and adapted bathrooms. Parking a few meters from the restaurant including disabled parking places. It has a private dining room and a spectacular garden terrace. What will you find on the menu of the Morvedra Nou restaurant?
The provision of services and the management of the commercial relationship. Enjoy our buffet every morning and start the day in the best way. With personalized menus and quotations to suit our customers. On working week days in summer we prepare two different “menus of the day” with everything included.