The 5 Best Places for Sushi in Miami Beach

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We weren’t expecting to find some of the best sushi we’ve ever had inside a shiny, casual food hall in the Design District. And yet, before we were even halfway through the 8-piece nigiri platter, we wanted to mail a letter to every resident of Miami-Dade County begging them to try this spot. And after we finished the meal with a wagyu hand roll, we Googled the cost of 2.7 million stamps. Turns out, it’s more than we can afford, so we decided to save our money so we can eat here again. Sushi Yasu is not a cheap meal (the 8-piece platter is $38 and the 10-piece omakase is $59)—but it is a ridiculously delicious one. Those looking for their sushi fix in the ‘burbs will find the answer at Shibui.
You can go for classic izakaya or extravagant feasts. Here are the 18 best sushi places in Miami to help satisfy your cravings. The motto, “Make good friends through great food,” was coined by Kevin Aoki’s Grandfather, Yunosuke Aoki, the first in the Aoki family to open a restaurant. A great way to do this is by giving an Aoki Group gift card to friends, family, and colleagues.



Over 100 sushi rolls, we bring you an extensive selection of items in addition to hot food, Chinese, Sushi, Seafood, Hibachi grill, Cold bar, Desserts. Hiden Miami features seasonal menu rotations and traditional Japanese cuisine that chefs combine with more modern styles and include fresh ingredients. Occasionally, Hiden will even fly in ingredients directly from Japan to heighten the experience and improve the dishes. Pubbelly Sushi has a unique, creative brunch menu that you might not have ever seen or tasted before.
The elegant private dining area and waterfront terrace are perfect settings for a business or social luncheon. Here you can avail of the 10-course chef’s selection or a six-course signature dish. You may also try a six-course vegetarian sushi near me menu if you wish to sample everything. With The Bazaar by José Andrés’ inventive menu of Spanish tapas veering towards molecular gastronomy and a Katsuya outpost serving mouth-watering sushi, the SLS hits all the hip dining marks.

Our goal is to provide our patrons with high quality cuisine, prepared with complexity and full of great flavors. We understand that a happy customer is a returning customer. Therefore, we’re always committed to providing you with the best possible restaurant experience available. Our fare is artfully prepared by professionally trained chef’s specialized in Thai andSushi cuisine. Bonsai 8th Street caters to customers interested in flavorful food and good service in a comfortable atmosphere. You can order an omakase or just takeout rolls and nigiri.
Then James Beard Award winner Alejandro Barrios came in and completely revamped it for the Sushi Garage concept. Now, the contemporary design and greenery accents provide the perfect comforting setting to enjoy some high-quality sushi. If you’re stopping in for a brief lunch, you can’t go wrong with their affordable and sizable bento box option, trust me. But, if you make dinner plans for Makoto, you might want to load up on a few different sushi options to try, like their fatty tuna, king yellowtail, or coveted sea urchin. We invite you to come to arigatisushi and build memories, be happy and enjoy a wonderful dining experience. Katsuya features new menu items made to perfection on our robata grill!

MAITLAND, Fla. – A Mount Dora restaurant with a huge social media following is getting ready to open a second location, this time setting up shop in Maitland. Receive exclusive offers, event invites, and a surprise on your birthday! With international outposts in some of the world’s most vibrant cities, Hakkasan’s menu is a culinary balance of signature dishes as well as an Only At collection created exclusively for each different location. Our patented Mr. Fresh™ ventilated sushi lid with plate-tracking technology ensures your food is always fresh and delicious. OBBA Sushi & More, a rapidly growing Sushi restaurant offering a variety of over 30 original sauces and more than 100 dishes by Argentine Master Chef Walter Zapata. The Den has a 15 minute grace period for late arriving guests to their reservation time.
One of those is Sushi Erika, which filled a big hole left by the area’s beloved Sushi Deli. For decades, Sushi Deli was the go-to spot in NBV for the namesake item; patrons would gladly wait hours to get a taste of some of the best sushi in town. From incredible a la carte meals to once-in-a-lifetime omakase. This flashy spot attracts celebrities with its famed miso black cod, yellowtail jalapeno, rock shrimp tempura and other Nobu signatures. But just because it glitters doesn’t mean Nobu isn’t worth its weight in sushi gold.
The menu is constantly changing so no two visits are alike . Here, you’ll find a large selection of nigiri like butterfish, sea trout, scallop, and sea urchin; order a few pieces and supplement with selections such as bluefin tuna tartare and baby Dutch potatoes. An outstanding sushi spot that’s casual, affordable, and consistently excellent is rare in Miami.

It’s the instant-gratification version of omakase dining. A true miracle located on Miracle Mile, KAO will satisfy your taste buds with its light full flavors of Japanese food infused with warm Peruvian touches. Take a seat in this modern yet chic setting, and bask in the creative presentations of each plate. These five sushi restaurants are among the best in the city, offering a range of options from casual eateries to upscale dining experiences. In conclusion, New York City is home to some of the best sushi restaurants in the world, offering a range of options from classic rolls to more unique and creative dishes. The flavor of sushi has inescapable charms making its place in Miami, being one of the most famous Japanese food found outside Japan.
Itamae has been named one of the New York Time’s Best Restaurants in America. You will find the sushi restaurant in Miami’s Design District next to Baccarat and across from the Borinquen Health Care Center along route 195. Uchi means house, so it’s no surprise that Uchi in Miami looks like an ordinary house and accompanying patio.

Our Miami restaurant stays true to Asian cultural and culinary influences and uses only high-quality ingredients. Our unique, soul-soothing cuisine is here to bring friends and families together, to satiate your hunger, and deliver something entirely new to your senses. Even the most insufferable of South Beach denizens, for whom dinner is as much about being seen as it is about actually eating, will tell you this Washington Avenueinstitution is as good as it gets in Miami. For locals who love good seafood, it's a multiple-nights-per-week kind of place. And its unassuming facade keeps tourists away very effectively, allowing those of us who live here to enjoy brilliant service, fresh sushi, and neighborhood restaurant vibe that's all but impossible to find in the Beach. Dining inside the sultry, low-lit environs of this Japanese restaurant inside the Marriott Stanton South Beach is one of the best all-around dining experiences in Miami.
When Pubbelly first debuted in 2010, it quickly became a local favorite. It’s still popular a decade later, receiving several awards. OMAKAI’s seasoned team strives to teach its clients true sushi expertise. You’ll taste a culinary adventure that includes chef-selected appetizers, nigiri, and hand rolls.
It’s small but offers outdoor seating by the pool (it’s inside the Plymouth Hotel) and a comfortable sushi counter where you can watch the pros go to work on your rolls. Omakase is served platter-style here, which is a great choice for first-timers. You’ll want to double-down on orders of the toro (the silkiest tuna you’ll ever eat) and signature Blue Ribbon roll. Let’s go over to Coconut Grove for vegan, plant-based eats. However, don’t be alarmed if you’re a meat lover expecting a ton of vegetables on a plate — these dishes do not skip out on the flavor.
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