As we left The Merrywell two helicopters launched from the adjacent pad across the Yarra - reminding us that The Merrywell is in an upmarket part of town. The Merrywell is a restaurant I'd like to return to, for its simple but tasty burgers and its top notch ambience. We ordered two of the mini burgers - the original and the spicy mini burger.
They also have great options for vegetarians, meaning you can forget limp, sad veggie patties. My favourite is the super crunchy and delicious zucchini fritter burger with grilled haloumi and spicy mayo, beetroot, tomato, onion and lettuce. Easey's in Collingwood is an iconic Melbourne burger joint serving up some of the best burgers in town. chateau margaux 2018 This burger destination is a cultural experience as you imbibe your burger delights inside a train carriage for retro classic vibes and stuning views. Classic American style burgers that aim to please. College Dropout Burgers excites as one of the best burger joints in Melbourne, bursting on the burger scene with an immediate splash.

Brioche buns are a great texture and mild sweetness. Much thought has gone into this burger including killer aoli, quality pickles and cheddar. Please remind me to put this burger in my "Best burgers of Melbourne" section. Kudos to Head Chef Chris Hamburger (do I say the obvious?)... Rude Boy Burger is a revelation in Brunswick West - worth a drive from anywhere in Melbourne for a full burger experience we think.
Cheese is also a standout, melted over the patty bliss. Double bacon is not to be underestimated and generous portion hits the spot. Caramelised onion also generous and with the lettuce provides some crunch. Mushroom in the mix makes this a hearty substantial burger, but it's the taste and texture high that impressed. The secret sauce is sensational adding to the already great burger.

This place is the real deal for burger lovers with flair, innovation and burgers that more than deliver for the money. There seems to be a trend away from old school burgers to burgers that incorporate more gourmet and quality ingredients. The trend is away from the huge burger to something almost stylish and smaller - yet packs a punch. ClassBento is home to Australia's best creative workshops.
It’s no wonder why it’s a suburb that many can’t resist. Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years. Two winemakers are behind this cosy wine bar, which pours natural drops from Australia and Europe. Sit in the heritage-listed building and enjoy a glass with some charcuterie, or grab a bottle and some deli snacks to go. Wine More Cellars was established in 2019 and is committed to providing a high-quality service and range of products for our customers.

They also have a really successful chicken shop nearby in Eltham. Grill’d founder Simon Crowe said “Grill’d is more than just a great tasting, healthy burger restaurant. We place a huge emphasis on offering a great environment where people of all ages can enjoy a fresh and convenient meal in a casual environment with their friends and family,” he said. Lord of the Fries began from humble beginnings visiting music festivals in a mobile van to an icon in Melbourne with many stores. They are growing with new stores established recently and stores where there's a funky vibe and extra room to enjoy their fine fare.
We couldn't make it to the media launch but went slightly later and there was a line up out the door at Monday lunchtime. Leonards House of Love is a must visit burger destination in Melbourne. Like many great burger houses it has chefs with fine pedigree behind the scenes; Nick Stanton is a Melbourne chef legend and we have enjoyed his spectacular cuisine in recent years. The venue is a 1970's style retro vibe in the theme of a log cabin. It feels more like a clubhouse than a restaurant. The burgers here are some of the best in Australia.

Perfect stop on the way to 1000 steps in Olinda (when it’s repaired). Embers Grill & Burger is a serious burger and grill joint in the east of Melbourne. Humble burger has risen in status to be a gourmet item of choice on menus across Melbourne. Culinary giants are making their own burger versions for customers. To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
These were delightful and are a great option amid the mini burger craze around Melbourne right now. Rockpool has smashed a home run with this David Blackmore Wagyu Burger in terms of quality, taste and balance. My first impression was that this is a work of art and a celebration of the hamburger. Secondly I was amazed at how big this burger actually is. I was expecting a smaller burger as is the trend.