Bean to Cup Filter Coffee Machine

A bean-to cup filter coffee machine is an easy-to-use, high-quality solution for offices. It also offers a quick delivery of drinks and the ability to reduce energy consumption when it enters eco-mode.

They're easy to use and give reliable results. Simply put the beans into the hopper and swipe to select the drink you want. Then, you'll have to wait.

1. Simple to use

In contrast to traditional coffee machines bean to cup filtering machines provide an entirely hands-off experience. Bean to cup machines differ from espresso machines that require users to manually fill the portafilter with ground coffee, tamp, lock, and then place the coffee in a knockbox (similar as the way baristas do it). Instead, bean to cup machines utilize a hopper, grinder, and do everything automatically. All the user has to do is select their preferred beverage and the machine takes care of everything else, excluding emptying the cake tray of used grounds and refilling the water tank.

The top bean-to-cup machines have a variety of pre-programmed drinks. So you just have to tap or swipe on the glass touch screen to get your coffee ready within a matter of minutes. If you have a preference to the brew, a lot of machines let you alter the settings.

Most bean-to-cups have steam wands that allow you to make classic milky beverages like lattes or cappuccinos. Some offer dual-height drip trays and adjustable spouts, which are helpful if you're serving various sizes of cups.


Sage Barista Touch impress is a premium bean-to-cup machine with a plethora of features. It is easy to use, and comes with numerous options. It can handle all the basics - from making a flat white, cappuccino or the latte, to making an espresso that is simple - and it guides you through each step with a beautiful touchscreen display in color.

The majority of the top bean to cup machines have various grind settings that let you fine-tune the size of your coffee beans as well as the flavor. They also come with a selection of pre-programmed beverages and, depending on their model, they could come with an app that can guide you through the process. Many of these apps serve as a helpful reminder to clean the machine, empty the waste bins, and replace the water tank.

2. Versatile

Modern bean to cup coffee machines can make both espresso and coffee-based drinks. Certain machines can make cappuccino as well as ristretto style coffees. If you are looking to make the more niche coffees that are sold in coffee shops, you'll require more specific options. These machines make use of ground beans instead of pre-packaged coffee pods, and can be more customized than models that rely on pods. You can pick from a wide range of roasts and grind sizes as well as aromas, and you can alter the strength of your beverage to ensure it is perfect for you.

The majority of bean-to-cup machines can work with coffee beans as well as filter cartridges, but you are likely to have a preference between using either ground coffee or pods. Ground coffee tends to be more flavorful and can be adjusted for stronger or weaker brews and is generally cheaper than pods of coffee over time. If you can't make up your mind, you might be interested in a product that is compatible with both. This will give you the best of both.

A lot of the latest coffee makers come with an inbuilt milk steamer that can be used to create froth or texturize your favorite drink. This is essential for those who want to learn how to make milky drinks like lattes or cappuccinos. It's also a great way to learn basic barista techniques at home.

In the same way, all coffee maker brands have some sort of saved coffee settings, which allow you to select your preferred beverage at the touch of a button and ensures that the same quality is created each and every time. This is a huge benefit because it eliminates uncertainty, and makes sure that every cup of coffee is perfectly prepared.

A fully automatic bean-to-cup machine is a fantastic choice for a busy café or restaurant or office. It provides the convenience of hands-free operation and can be stocked up with your preferred beans to ensure you have high quality, fresh coffee on hand. The precise brewing process maximizes profits and minimizes waste. It also gives your customers that coffee shop taste.

3. Easy to clean

A bean-to-cup coffee machine employs a totally different extraction method than traditional machines. They use an engineered system that 'doses the coffee. It is then tamped, sealed and placed into the group. This means the process is more automated and takes less time than making only one portafilter per drink.

It is also simpler to clean a bean-to- cup machine due to the different extraction. As with any commercial coffee machine, you will need to clean it on a regular basis, no matter whether you are using freshly ground beans or pre-ground coffee. Regularly cleaning and descaling your commercial coffee machine will reduce the cost of call-outs and ensure that it is working at its peak.

Modern filter coffee makers that are bean-to-cup have an integrated descaling system that will inform you if it's required. It should be done at least once a month, or more often when your water is hard. Some manufacturers also offer an exclusive coffee machine water filter that will reduce calcium levels and stop the build up of harmful limescale.

Cleaning your milk system regularly is essential to remove bacteria and to degrease it. Most modern bean to cup coffee machines have integrated automatic programs for cleaning and rinsing the milk system, which make use of antibacterial fluids to get rid of bacteria from the system.

You should also clean the mesh of the brew group every month and this is because it could get clogged by coffee oils. This could result in the extraction being inconsistent, and will negatively impact on the taste of your coffee. This can be accomplished by removing the brew group and placing it in water that contains an abrasive tablet. This will get rid of any unwanted coffee residues, and also ensure that the brewing process is constant.

4. Easy to maintain

If you don't keep up with cleaning and descaling your bean-to- cup filter coffee maker, limescale will build up on boilers and heating elements. This will result in a gradual loss of efficiency and over time could result in damage or permanent failure. To prevent this from happening, you should make use of a hard water and limescale water filter to minimize the amount of minerals that enter your machine.

It is also worthwhile investing in a specific descaling system to remove any calcium deposits. This should be undertaken on a weekly basis or more frequently based on your usage.

Unlike traditional espresso machines, bean to cup filters do not require a barista to perform the manual dosing and tamping process of a portafilter for every coffee, since they're fully automatic. This makes them much simpler to use, and is especially crucial if your staff is not barista-trained.

A key benefit of a bean-to-cup machine is that they are simple to clean. Many come with automatic cleaning functions and descaling that can be accessed at the click of the button. This makes them simple to maintain. However, it's worth getting an agreement for service for your coffee machine. This will ensure that any issues are addressed quickly.

It is essential to clean your milk system on a regular basis using a machine-friendly cappuccino cleanser. This will prevent blockages and help you adhere to health and safety standards.

As a rule it is recommended to complete a cleaning process at the end of each working day. This is essential as it ensures that your equipment is in top working condition which will allow you to serve drinks of excellent quality.

Descale your coffee maker at least once a week. If you don't take this step, a thick layer will form on the internal surfaces that can't be removed even by the most powerful descalers. Use a limescale and hard-water filter in your coffee maker to minimize the amount of minerals that get into it.