How to Choose an Oven That Meets Your Cooking Needs

Over time, ovens have improved in terms of design and performance. For instance there are now ovens that self-clean their liners.

These lines heat up the interior of the oven, which is beneficial to clean. Certain models also come with an automatic timer that can be set independent of cooking functions.

History

As long as human beings have existed, we have utilized fire to keep warm and cook food. It wasn't until 1490 that an oven specifically designed for cooking was built in France built of bricks, with a grate on where cauldrons made of steel could be placed.

The new oven was a significant improvement over the open flames of the fireplace where cooking was conducted using large metal pots that were placed above. However it was still difficult to regulate the temperature. It would take years of experimentation and improvement before a method was devised to bake bread or roasting meat that could be eaten without a blackening during the process.

Ovens continued to improve throughout the ages. In the 1800s, large brick hearths with a brick-oven were built, and metal cauldrons were placed above to heat. It took another two decades to get the first practical coal-fired ovens to be created in 1833. This was followed by the invention of the first gas stoves, with top burners and ovens inside.

British inventor James Sharp patented the first gas oven in 1826, which was a semi-successful one, and by 1920 they were a common kitchen appliance. It took around 60 years from that point before electric ovens made an appearance in accordance with the speed at which electricity was introduced to households.

In the US they're referred to as toaster ovens. In Britain they're known as a hob or cooker but the term 'oven is more often used for any type of oven that cooks using an alternative source of heat than an open flame or a metal cauldron. There are a myriad of kinds of ovens on the market in the present. You can find one to do whatever you need to, from baking to grilling to steaming.

If you're looking for a double wall oven or a traditional wood fired Aga there's a wide choice to suit every budget and taste. However, just like the ovens of the past, they're not indestructible and they can break down periodically which is the reason why we are here. We can assist you if you require repairs to your oven or replace a part. Give us a call or send us an email.


Technology

There is a broad range of oven technology available. For instance, many ovens are what is known as fan assisted. The fan distributes heat evenly across the oven cavity, as well as the oven element. This is especially helpful when you're baking.

In addition, certain ovens are smart, that means they can be controlled remotely using an app. This is particularly handy in times of stress or if you want your dinner ready when you return from work.

There are also multicooking technologies that allow you to cook using traditional, microwave and steam in the same oven. You can make professional-looking results faster, like perfectly cooked potatoes or a whole chicken*. It can also help you reduce your energy consumption by up to 50%. This type of technology is often called a'multicooker' but we think the term 'gourmet oven' is a better description!

Energy efficiency

Ovens are an essential part of many UK kitchens. They are used for baking, roasting and even to make some of our favorite desserts. When it comes to choosing the right oven it is important to select one that meets our needs for cooking while being energy-efficient.

Due to the rising cost of electricity, it is more crucial than ever that you take into consideration how much your oven will cost you to run. It is important to verify the energy rating of each product's page. You want an oven that has an energy rating of A+ or higher, as this will help keep your household costs down.

In addition to examining the energy rating You should also think about what additional features are available. For example, if you're trying to cut down on time spent cleaning the oven, look for models that have self-cleaning capabilities. This means that the oven will heat up to 400-500 degrees Celsius and burn any food spills. hobs oven can avoid having to clean your oven regularly.

A minute minder is an additional important feature to look for. It lets you set a time limit for cooking. Some ovens can be controlled remotely using a smartphone app.

According to Uswitch an electric oven costs approximately 17p per hour of use and it's important to select the best model for your home if are looking to reduce your energy bills. Other appliances, like microwaves, air fryers, and slow cookers, use less energy than an electric oven.

Another method to cut down on energy use when it comes to cooking is to make sure that your oven is properly insulated. You can do this by putting a reflective insulation sheet behind your cooker hood that will reflect heat back into the oven cavity. This will reduce your energy bill, as it means that your oven doesn't have to work so hard to maintain a constant temperature.

Options for cooking

Based on the frequency at the frequency you cook, as well as the recipes you love the oven might have a variety of special features that make food preparation easier. These include bread proofing settings, which provide the perfect temperature and control to help dough rise, or bottom heat settings for gentle cooking and consistency. Some models have rapid heat settings that allow you to get temperatures up to speed and is perfect for those who are working in a hurry.

Some ovens include the ability to defrost using low heat to slowly thaw frozen food without cooking it, thus saving time and money. Other options, such as the Interior Light feature lets you see your food as baking and the Reheat function keeps hot dishes at lower temperatures to avoid drying out or overcooking.

If you think about the many different kinds of food items you can cook using an oven, it's clear that it's a vital kitchen appliance in every home. If you're planning to make the most of your oven, it is essential to be familiar with the various functions of it.

For instance, if cooking a traditional roast, using the Conventional setting is recommended to ensure it is cooked to perfection and crisped. If, however, you're planning to grill meat using the Grill mode, it is more effective in creating juicy and tasty steaks.

Ovens usually come with a selection of built-in accessories like racks, trays and a shelf with a telescopic run. There are models that have additional features like warming drawers, a compact steam oven, or healthier alternative to conventional baking. These ovens maximize nutrients and eliminate unhealthy additives.

Stand-alone ovens on the contrary, tend to have fewer built in features and are typically available in more limited capacity sizes. They are generally smaller than cookers, and have capacities from 30-40 litres however some are larger. These are better suited for those with a small space or for those who don't have much cooking on the stove. They also offer a range of cooking options, including a pizza stone tray which creates crispy crusts, and a perforated tray for steaming vegetables.