Excitement About Whey Protein Powder (14)

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Optimum Nutrition Gold Standard 100 Percent Whey Protein Powder - AcademyOptimum Nutrition Gold Standard 100% Whey Protein Powder Review


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View abstract. Gad, A. S., Khadrawy, Y. A., El-Nekeety, A. A., Mohamed, S. R., Hassan, N. S., and Abdel-Wahhab, M. A. Antioxidant activity and hepatoprotective results of whey protein and Spirulina in rats. Nutrition 8-12-2010; View abstract. Gattas, V., Barrera, G., Leiva, L., de la Maza, M. Key Reference , Bunout, D., Steenhout, P., Klassen, P., Voss, T., and Hirsch, S.


Rev Med Chil. 2007; 135( 7 ):879 -884. View abstract. Gernigon, G., Piot, M., Beaucher, E., Jeantet, R., and Schuck, P. Physicochemical characterization of mozzarella cheese wheys and stretchwaters in contrast with a number of other sweet wheys. J Dairy Sci 2009; 92( 11 ):5371 -5377. View abstract. Gilbert, J. A., Bendsen, N. T., Tremblay, A., and Astrup, A. Result of proteins from different sources on body structure.


Dis. 2011; 21 Suppl 2: B16-B31. View abstract. Gouni-Berthold, I., Schulte, D. M., Krone, W., Lapointe, J. F., Lemieux, P., Predel, H. G., and Berthold, H. K. The whey fermentation product malleable protein matrix decreases TAG concentrations in clients with the metabolic syndrome: a randomised placebo-controlled trial. Br. J Nutr 2012; 107( 11 ):1694 -1706. View abstract.


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Results of whey protein supplements on metabolism: evidence from human intervention studies. Curr. Opin. Clin. Nutr Metab Care 2011; 14( 6 ):569 -580. View abstract. Grey, V., Mohammed, S. R., Smountas, A. A., Bahlool, R., and Lands, L. C. Improved glutathione status in young person clients with cystic fibrosis supplemented with whey protein. J.Cyst.



2003; 2( 4 ):195 -198. View abstract. Grobler, L., Siegfried, N., Visser, M. E., Mahlungulu, S. S., and Volmink, J. Nutritional interventions for minimizing morbidity and mortality in people with HIV. Cochrane. Database. Syst. Rev. 2013; 2: CD004536. View abstract. Guida, B., Piccoli, A., Trio, R., Laccetti, R., Nastasi, A., Paglione, A., Memoli, A., and Memoli, B.


Nutr Metab Cardiovasc. Dis. 7-5-2010; View abstract. Gunnerud, U. J., Heinzle, C., Holst, J. J., Ostman, E. M., and Bjorck, I. M. Effects of pre-meal drinks with protein and amino acids on glycemic and metabolic responses at a subsequent composite meal. PLo, S.One. 2012; 7( 9 ): e44731. View abstract. Gunnerud, U., Holst, J.


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The glycemic, insulinemic and plasma amino acid reactions to equi-carbohydrate milk meals, a pilot- study of bovine and human milk. Nutr J 2012; 11:83. View abstract. Hackney, K. J., Bruenger, A. J., and Lemmer, J. T. Timing protein intake increases energy expense 24 h after resistance training. Med Sci Sports Exerc.


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