Chicken is one of the most popular ingredients to make simple dishes since it easily absorbs any flavor it makes contact with, rendering it not only super easy to prepare but also one of the versatile ingredients. Below are a few examples of chicken recipes that may show just how versatile this ingredient is. The initial gives us just a little taste of Mexico, while the next is a very basic Asian dish. The 3rd chicken recipe, which is just deep fried chicken tweaked for smaller servings also to make them more interesting to kids, will suit nearly anyone's taste.

Chicken Fajitas

Ingredients:

1 pound chicken breast fillet

2 green bell peppers, cut into long strips

2 red bell peppers, cut into long strips

4 white onions, peeled and chopped into strips

1 bunch fresh Cilantro leaves, chopped

1 pack Fajita mix

1 pack of soft large flour tortillas

Mexican cheese blend, shredded OR 1 pack sharp cheddar cheese

3 tbsp olive oil

-Suggested condiments: salsa, lettuce, tomato, sour cream, guacamole

Directions:

Pour Fajita mix and half of the Cilantro leaves onto chicken breast fillets and mix well. Saute chicken breasts in 2 tbsp olive oil until chicken is cooked through. Remove from heat and wrap in foil. Add the rest of the olive oil on pan and saute the vegetables in medium heat. Heat flour tortillas in pan, grill, or microwave for a few seconds.

Orange Chicken


Ingredients:

1/2 cup cornstarch

pinch of salt (or to taste)

pinch of cayenne pepper (or to taste)

250g chicken thighs, deboned and cut into cubes

vegetable oil (enough for deep frying)

1 cup freshly squeezed orange juice

1 tbsp cornstarch

1 tbsp water

2 tbsp oyster sauce

2 tbsp sesame oil

pinch of freshly ground black pepper

1/2 cup orange segments

1 red bell pepper, seeded and sliced

Directions:

Dredge chicken in first three ingredients. Deep fry chicken in vegetable oil until golden brown. https://telegra.ph/Chicken-Recipe-06-27 in paper towels and set aside. Place 1 tbsp sesame oil and orange juice in saucepan. Let simmer for a couple minutes and add cornstarch that is dissolved in water. Let sauce boil for some minutes and add back the chicken together with the remaining ingredients. Simmer for some more minutes while seasoning to taste. If you get tired of chicken, it is possible to substitute anything from pork to squid, because of this recipe.

Chicken Lollipop

Ingredients:

10 chicken wings

1 cup breadcrumbs

1 tbsp cornflour

1 tsp garlic powder

1 egg

pinch of salt and white pepper (or to taste)

vegetable (enough for deep frying)

Directions:

Prepare batter by beating egg and mixing in every the ingredients, except for the chicken and oil. Break each chicken wing into two parts at the joint. Using a knife, pull and scrape the meat off the most notable to underneath of the chicken pieces, trying your best to make them appear to be a lollipop. Dredge chicken lollipops in batter and deep fry each piece until golden or dark brown. Serve with different varieties of dip. Chicken recipes such as this are excellent for parties, being that they are easy to eat and will suit just about anyone, with regards to the dip served. Suggested dips include ketchup and mayo mix, gravy, salsa, and cheese dips.