You might additionally purchase your 60-quart or 80-quart mixer with an optional bowl vehicle or dolly to make big bowls filled with large amounts of components simple to relocate to where you need them. SS Dish Bowl Truck Adapter Splash/Ext. Ring Bowl Truck Univex lugs a complete line of stainless-steel tools stands as well as sturdy plastic tools covers for every item we sell.

MIXER add-on The key to Univex Planetary Mixer versatility comes from our variety of agitators and accessories that can be made use of with them. Engineered for optimum performance, these blending implements enable you to utilize your mixer for all types of applications. BOWL Scrape Our Spiral Dough Hook is the ideal form for making yeast dough quickly as well as efficiently, while our uniquely designed Sugary food Dough Beater is optimal for blending wonderful doughs without overdeveloping the product.

Our Cable Whip includes air right into liquids for products such as whipped cream and also meringue, while our Four-Wing Whip is for product such as potatoes, butter as well as mayo that might be too heavy for the regular Wire Whip. Batter Beater Spiral Dough Hook Pastry Knife SS Wire Whip Heavy-Duty SS Wire Whip Sugary Food Dough Beater Four Wing Whip Our Bread Knife, developed to integrate reducing and also flour for half-cracked pie dough and light bread coverings, gets rid of rubbing of product as well as permits delicate components to be combined without over-mixing.

FSX, the Food Service Exchange, is the commercial food service industry's go-to source for purchasing overstock, discontinued, and scratch-and-dent equipment and supplies, and you will be shocked at how good our prices are (an average discount of over 50% of today's market price).

The FSX online marketplace provides restaurants, caterers, schools and other food service facilities with access to a wide assortment of products. The exchange allows for direct sales between pre-approved sellers and buyers, ensuring a seamless, reliable, and fast timely transaction process. Whether it is a model from a previous year or an item with a slight imperfection, buyers can purchase anything they need from our extensive pool of pre-selected, certified top equipment manufacturers and dealers. With Food Service Exchange, customers can expect premium equipment and supplies, amazing prices, timely shipping, and consistent satisfaction. Find out more information today about FSX Food Service Commercial Kitchen Equipment and Restaurant Supplies at 20 - 50% off market prices, with a minimum 90-day warranty. Plus, 5-star customer service reviews, unmatched 90-day warranty, and always free shipping!

A number of specialized accessories are available, consisting of the VS9 Vegetable Slicer with a 9" flexible knife for slicing such item as onions, peppers or ham with ease; the VS9H Veggie Grater/Shredder, available with shredding discs in several sizes; and also the ALMFC12 Meat Mill, with a range of plate sizes for grinding meat or sausage or creating ground hamburger. univex meat slicer 8512

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Use this formula to compute the absorption ratio of your dough: % Absorption Ratio (% AR) = water weight (8. 33 pounds./ gallon) split by flour weight. ABILITIES AGITATOR SRM12 SRM20 SRM30+ SRM60+ SRM60+PM SRM80+ SRMF20 SRM40 Waffle Batter BB 5 qts. 8 qts. 12 qts. 24 qts. 30 qts. Whipped Cream WW 2 1/2 qts.

6 qts. 12 qts. 16 qts. Mashed Potatoes BB,4 WB 10 lbs. 15 pounds. 23 lbs. 40 pounds. 50 pounds. Mayo (qts. of oil) BB, WW,4 WB 4 1/2 qts. 10 qts. 12 qts. 18 qts. 22 qts. Egg Whites WW 1 1/4 pts. 1 qt. 1 1/2 qts. 2 qts. 3 qts.

Speed Up Raised Doughnut Dough 65%AR 1st & 2nd DH 4 lbs. 9 pounds. Heavy Bread Dough 55%AR 1st only DH 8 lbs.

Bread as well as Roll Dough, Light to Medium, 60%AR 1st only DH 13 pounds. 25 lbs. univex pizza dough spinner review and usage guide. 45 pounds. 80 pounds. 80 pounds. 80 pounds. Pizza Dough, Thin 40%AR 1st just DH 5 lbs. 9 pounds. 14 pounds. 40 lbs. 40 pounds. 40 lbs. Pizza Dough, Tool 50%AR 1st only DH 6 lbs.

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20 pounds. 75 pounds. 75 pounds. 75 pounds. Pizza Dough, Thick 60%AR 1st just DH 14 lbs. 20 pounds. 40 lbs. 80 lbs. 80 lbs. 80 pounds. Fondant Icing BB 7 pounds. 12 pounds. 18 lbs. 36 pounds. 45 lbs. Shortening & Sugar Creamed BB 9 1/2 lbs. 16 lbs.

48 pounds. 55 lbs. Cake BB 12 pounds. 21 lbs. 30 pounds. 50 lbs. 80 pounds. Short Sponge Cakes 4WB 8 lbs. 15 lbs. 23 pounds. 45 lbs. 70 pounds. Egg & Sugar for Sponge Cake BB, WW,4 WB 5 pounds. 8 pounds. 12 lbs. 24 lbs. 36 lbs. Sponge Cake Batter 4WB 6 1/2 pounds.

18 lbs. 36 lbs. 54 lbs. Angel Food (8-10 oz. cakes) 4WB 7 Cakes 15 Cakes 22 Cakes 45 Cakes 60 Cakes Marshmallow Topping 4WB 1 lb. 2 pounds. 3 lbs. 5 pounds. 6 1/2 pounds. Pie Dough BB & PK 11 pounds. 18 lbs. 27 pounds. 50 pounds. 60 lbs.

Flour type, water type, as well as other variables may influence set size. Get in touch with Univex for suggestions: Dough capacities are based upon 70 level water and also 12% flour dampness. Lower batch if using water under 70 levels. Lower set dimension by 10% if high gluten flour is used. TRICK TO AGITATORS: BB BATTER BEATER WW CABLE WHIP DH DOUGH HOOK 4WB FOUR-WING WHIP PK BREAD KNIFE 14 DURABLE building and construction These professional-grade spiral mixers are ideally fit to high quantity pizzerias, bakery stores and also industrial setups 11 SILVERLINE MIXERS WITH FIXED BOWL Kneads small and also large amounts of dough perfectly every single time.

SPRIZZA MODELS SPZ40 / SPZ50 PIZZA DOUGH ... in Coral Springs Florida

Sprizza 40 Pizza Spinner - Univex Corporation

Our Silverline Mixer ranges from 50 kg of completed dough all the means to 280 kg. They feature a stainless-steel bowl, spiral dough hook and also shaft, control panel with separate low- and high-speed timers, and reverse bowl rotation switch.

A vital selector allows hand-operated operation if preferred. The dish icon with selector permits short inversion of the dish as well as spiral to assist in pre-mixing in first speed as well as making it possible for easier dough elimination. Greenline Mixer GL80 15 12 UNIVEX SPIRAL MIXERS Silverline Mixer with Removable Bowl Our Sliverline mixers with removable bowls are geared up with an exceptionally solid electromagnet connection that never uses out.

Documentation

The bowl is locked by a high-powered electromagnetic system for decreasing sound and also wear throughout working. Offered in designs suitable for 80 to 300 kg of dough. VERSION NUMBER ABILITY QT ABILITY L COMPLETED DOUGH POUND. FINISHED DOUGH KG Dependability Silverline mixers are constructed to execute under even one of the most requiring conditions, all the time, with service requirements so reduced they are virtually maintenance-free.

Pizza Dough Press & Spinner Machines

50 kg SL60 AND ALSO 120 qt 115 L 130 pound. 60 kg GL80/SL qt 130 L 175 lb. 80 kg GL120/SL qt 170 L 265 lb.

Univex SPRIZZA50 Pizza Dough Spinner - Dietary Equipment ... in Palm Bay Florida

80 kg SL120RB 180 qt 170 L 265 lb. 120 kg SL160RB 243 qt 230 L 350 pound. 160 kg SL200RB 306 qt 290 L 440 pound. 200 kg SL250RB 330 qt 360 L 550 pound. 250 kg SL300RB 418 qt 400 L 660 pound. 300 kg 16 UNIVEX SPIRAL MIXERS 13 EXPENSE EFFICIENT OVERTURNABLE MIXERS The OTM line of overturnable mixers is offered in models of 120, 160, 200, 280 kg.

When operator turns on unloading control, device immediately empties dough from bowl onto table, or into a divider panel. Designed to accommodate details setups, these models use a price efficient means of reducing the quantity of manual work required for dough processing. Improved a strong, trustworthy framework, OTM models can withstand extensive procedure as well as need very little maintenance.

DISCHARGE HT SL120LB 265lbs 49" SL120LH 265lbs 76" SL160LB 350lbs 46" SL160LH 350lbs 72" SL200LB 440lbs 46" SL200LH 440lbs 72" SL280LB 615lbs 43" SL280LH 615lbs 70" Overturnable Mixers designs can withstand intensive procedure as well as require extremely little maintenance. Overturnable Mixer 17 14 UNIVEX SPIRAL DISH LIFTER SPIRAL BOWL LIFTER Tipper for spiral mixers outfitted with removable, wheeled bowls.

Straightforward, trusted construction designed to resemble top lift vehicles. Raising as well as discharging happen in quick sequence many thanks to effective hydraulic piston as well as dual chain. Available in 3 various discharge heights: 1. 3 mt, 1. 9 mt as well as 2. 6 mt, for use with SL80RB - SL200RB. Maximum lift is 400kg.

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TWIN PISTON SPIRAL BOWL LIFTER Functionally identical spiral dish lifter with this distinction, lifting is designated to dedicated piston with double-raising chain while handing over is assigned to a tough pair of independent pistons. Job area, protected by security protection, includes ergonomically placed, user friendly control system. Perforated stainless steel supporting legs.

FLEXIBLE SPIRAL BOWL LIFTER Lifts as well as discharges rolled bowls at pre-set heights from min. 2 m to max 3. 8 m, for use with SL80RB-SL300RB.

Conveniently fits right into common lifts with 2500 kg capability. Inside the support, a large hydraulic control system promotes continual use.

Driver can close system in box with a safety and security gateway to safeguard possible danger zone. Max overturnable weight 800 kg. Adjustable Spiral Dish Lifter 18 UNIVEX SLICERS 15 SLICED RIGHT MANUAL OR SEMI-AUTOMATIC? If a lot of your slicing is on-demand, or on average less than four hrs a day, we recommend our Value or Economy hand-operated slicers.

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For bigger procedures such as a supermarket delicatessens, institution or health center, a semi-automatic slicer is the perfect selection. It permits you to slice a great deal of item at the same time, and also gives specific repeatable slicing without constant supervision. Our medium- to durable Value as well as Premium collection semi-automatic models give an optimum use of 8 and also 12 hours, respectively.

Speed Up Elevated Doughnut Dough 65%AR 1st & 2nd DH 4 pounds. Pizza Dough, Thin 40%AR 1st only DH 5 pounds. Pizza Dough, Tool 50%AR 1st just DH 6 pounds.

Pizza Dough, Thick 60%AR 1st only DH 14 lbs. DESIGN NUMBER ABILITY QT CAPACITY L ENDED UP DOUGH LB.

Univex SPRIZZA40 Pizza Dough Spinner

4 designs are offered with 13" blades in your choice of handbook or semi-automatic controls. The semi-automatic 1000S features an automatic slice control panel with 9 setups and also a programmable piece counter as much as 1000 slices. Carriage turns back for easy cleansing. 19 16 UNIVEX SLICERS ECONOMY collection For periodic, light-duty use, our Economic climate Collection of small guidebook slicers supplies big-time efficiency at an economical cost.

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Cut densities are infinitely variable from 0 to 1/2". Pick from 2 models in 10" and 12" blade sizes with a maximum usage of 2 hours per day. Worth Collection VALUE SERIES Powerful enough for 8 hours of constant usage, our Worth Collection slicers are terrific for tool- to heavy-use environments.

Four designs are readily available with handbook or semi-automatic controls. Economic Climate Series SERIES/MODEL USE TYPICAL APPLICATIONS MAX. SIZE/PRODUCT SLICE COSTS 1000M Heavy Duty Grocery store delis, huge restaurants, any type of establishment that runs a 7/8" Manual 13" blade Efficient in cutting high quantity amounts of cheese. COSTS 1000S Strong Grocery store delis, large dining establishments, any type of institution that runs a 7/8" Semi-Automatic 13" blade slicer constantly.

PREMIUM 8713M Hefty Obligation Delis, huge restaurants, any type of establishment that runs a slicer as much as 7/8" Manual 13" blade 8 hrs a day. With the ability of cutting high volume quantities of cheese. COSTS 8713S Sturdy Delis, huge dining establishments, any type of establishment that runs a slicer approximately 7/8" Semi-Automatic 13" blade 8 hours a day.

VALUE 7512 Medium to Sturdy Delis, large restaurants, any type of establishment that runs a slicer approximately 7/8" Manual 12" blade 6 hrs a day. Efficient in slicing moderate quantities of cheese. VALUE 7510 Tool to Strong Delis, large dining establishments, any kind of establishment that runs a slicer as much as 7/8" Handbook 10" blade 6 hrs a day.

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WORTH 6612M Tool Small schools, taking care of residences, and also dining establishments that run a slicer as much as 1/2" Guidebook 12" blade 4 hrs a day. With the ability of slicing moderate amounts of cheese. WORTH 6612S Tool Little colleges, taking care of homes, and dining establishments that run a slicer up to 1/2" Semi-Automatic 12" blade 4 hours a day.

ECONOMIC CLIMATE 4612 Light Task Small procedures or residence use, up to 2 hrs a day. 1/2" Guidebook 12" blade ECONOMY 4610 Light Responsibility Small procedures or home use, up to 2 hours a day. 1/2" Manual 10" blade 20 DURABILITY 17 Backed by considerable research, style excellence, and ongoing refinement, Univex ovens deliver maintenance-free efficiency and incomparable long life.

Four models are readily available with 13" blades in your choice of manual or semi-automatic controls. The semi-automatic 1000S features an automatic piece control panel with 9 setups and also a programmable slice counter as much as 1000 slices. Carriage turns back for very easy cleansing. 19 16 UNIVEX SLICERS ECONOMIC CLIMATE collection For occasional, light-duty usage, our Economic climate Collection of portable manual slicers provides prominent performance at a budget friendly rate.

Cut densities are infinitely variable from 0 to 1/2". Select from two designs in 10" and also 12" blade sizes with an optimum usage of 2 hrs each day. Value Series worth SERIES Powerful enough for 8 hours of continual use, our Value Collection slicers are excellent for tool- to heavy-use settings.

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4 models are available with manual or semi-automatic controls. Economic Climate Collection SERIES/MODEL USE TYPICAL APPLICATIONS MAX. SIZE/PRODUCT SLICE PREMIUM 1000M Heavy Task Supermarket delis, big dining establishments, any type of institution that runs a 7/8" Handbook 13" blade With the ability of cutting high quantity amounts of cheese. COSTS 1000S Sturdy Supermarket delis, big dining establishments, any establishment that runs a 7/8" Semi-Automatic 13" blade slicer continuously.

COSTS 8713M Sturdy Delis, large restaurants, any kind of organization that runs a slicer as much as 7/8" Handbook 13" blade 8 hours a day. Qualified of slicing high volume amounts of cheese. COSTS 8713S Strong Delis, big restaurants, any type of institution that runs a slicer up to 7/8" Semi-Automatic 13" blade 8 hrs a day.

VALUE 7512 Medium to Heavy Duty Delis, huge restaurants, any organization that runs a slicer up to 7/8" Guidebook 12" blade 6 hrs a day. Efficient in slicing modest amounts of cheese. VALUE 7510 Medium to Strong Delis, large dining establishments, any kind of organization that runs a slicer up to 7/8" Guidebook 10" blade 6 hours a day.

WORTH 6612M Medium Little colleges, nursing homes, as well as restaurants that run a slicer as much as 1/2" Manual 12" blade 4 hours a day. With the ability of slicing modest amounts of cheese. WORTH 6612S Tool Tiny colleges, taking care of houses, and restaurants that run a slicer as much as 1/2" Semi-Automatic 12" blade 4 hours a day.

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ECONOMY 4612 Light Task Tiny operations or residence use, up to 2 hrs a day. 1/2" Handbook 12" blade economic situation 4610 Light Responsibility Small procedures or house use, approximately 2 hours a day. 1/2" Handbook 10" blade 20 LONGEVITY 17 Backed by considerable study, style excellence, and also ongoing improvement, Univex stoves provide maintenance-free performance as well as unique longevity.